The Mediterranean in a Bottle

Stefano Chilà on Gin d’Azur

This short film features Stefano Chilà, spirit sommelier at London’s prestigious Annabel’s Club, as he shares his expertise on Gin d’Azur, a spirit infused with the flavours and aromas of the Mediterranean.

In conversation with Tallulah Pittam, Stefano reflects on the gin’s distinct character while demonstrating his craft through cocktails that balance precision with artistry. From the herbal notes of rosemary and thyme to the salt of Camargue, the gin becomes more than a drink—it becomes an experience.

Through the Space+Style™ philosophy, the film highlights the synergy between fine spirits, storytelling and cinematic craft, transforming a product presentation into an evocative narrative of taste and place.

Credits

Client // Gin d’Azur

Spirit Sommelier // Stefano Chilà

Interviewer // Tallulah Pittam

Director of Photography & Editor // Marco Fazio

Assistant Camera // Wayne Maurice Smith

Production Manager // Geena Chohan

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The CookBook Stories trailer